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Marquee Weddings /
Celebrations
and Events

Venue

Corporate / Society Entertaining

Canapés

Smoked Salmon & Sour Cream Blini

(locally oak smoked salmon on a delicate herb blini ribbond with crème fraiche)

Devils & Angels on Horseback
(succulently dried prunes & apricots individually wrapped in smoked streaky bacon)

Smoked Salmon Roulade
(delicate slices of smoked salmon layered with lemon cream cheese & rolled in a dill pancake)

Spiced Beef & Pepper Kebabs
(tiny squares of British beef skewered with red peppers & marinated in olive oil & cajun spices)

Mini Leek & Stilton Quiche
(a julienne of young leeks & English stilton set in a rich cream egg custard)

Sweet Onion & Goats Cheese Tartlets
(finely sliced spanish onion slowly braised with white wine & sugar, then baked with fine French goats cheese)

Cocktail Korker Sausages Baked in Honey
(mini pork & herb sausages roasted with honey to give a truly wonderful flavour)

Cajun Chicken Tortilla Wraps with Lemon Mayonnaise
(succulent breast of chicken marinated over time in Cajun spices, pan fried & rolled in a flour tortilla with pepper salsa, served with lemon mayonnaise)

Seafood Salad in a Pastry Shell
(salmon, anchovy & prawn)
(a family favourite compact into miniature & served in a light pastry shell)

Cherry Tomato & Olive Tartlets
(ripe cherry tomato & olives blended with herbs, oil & garlic, served in a savoury pastry cup)

Feta Cheese Filo Parcels
(the finest Greek feta carefully wrapped in authentic filo pastry, brushed with butter & slowly baked)

Torpedo Prawns with a Thai Dip
(fresh king prawns peeled & coated in a fine crumb, fried & served with a sweet & sharp chilli dip)

Croque Monsieur
('Classic' sandwich of smoked ham & Gruyere cheese gently pan fried in clarified butter)

Bacon, Herb & Parmesan Tartlets
(crispy smoked bacon mixed with finely diced shallots & herbs. Baked in egg custard & glazed with fresh parmesan)

Mini Jacket Potatoes with Cream Cheese & Chive
(baby new potatoes roasted & filled with a tangy chive cream cheese)

Asparagus Tips with Parma Ham
(beautiful green asparagus tips wrapped in Parma ham & lightly brushed with olive oil)

Tel: 01797 229167
for free advice or a brochure